Travel, Holidays, Accommodation and more
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6th January 2008, 05:45
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Wild's Trifles
Would love any of you experimenters out there to add your trifle recipes here....I have had alot of success with my recent whip up...
Wild's Trifle Bake 1 Rainbow Cake Mix, when cool, cut it into 1 inch cubes Use 2 large packages of instant vanilla pudding (will require 4 cups of milk to make up) I whip up one litre of whipping cream I use 1 large can of fruit coctail, drained...the next size up from the regular cans is best. put cake into large glass bowl, put in the drained fruit coctail, pour the pudding over top, mix it a bit, then top with whip cream.... I did this at Xmas and everyone loved it... So did I ...I am pushing onto 50 in March and after years of cooking and baking up a storm...I am getting smarter and wiser lol! No more slavery for this chickie! Was wondering if anyone ever invented a black forest trifle... I can see it now...chocolate cake, marachino cherries on top of whip cream, cherry pie filling and chocolate pudding ...but will work on this till I find out the perfect recipe.... Anyone have any more ideas?
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I have realized that my whole purpose in life is to serve as a warning to others    What is the use of intelligence when one lacks compassion for the life around oneself? And what is the point of beauty, when one's heart isn't one's loveliest feature? 
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7th January 2008, 00:37
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I expect the Black Forest idea would work well if you use a little Grenadine syrup with the cherry pie filling, not a lot but some for intense flavor, add some almond extract to a vanilla pudding or even in the cake mix, drizzle a bit of chocolate syrup over the whole thing in the bowl, serve with a really big spoon! Chocolate shavings? Chocolate chips? Schnapps? Sounds like a tasty thing to experiment on!
Invite me over to try! I may have to make my own now! LOL
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 Dear Lord, Please help me to be the kind of person my dog thinks I am. Any in-content, blue, underlined links are not recommended by me and I will not be held responsible for their appearance in any thread I post. 
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10th January 2008, 08:24
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Some Kirsch?
Now I have to try it....sure you just step right on into my parlour....I think I had better make us a meal first as all these lovely spirits we are bound to add into the mix wouldnt be good on an empty tummy lol!
__________________
I have realized that my whole purpose in life is to serve as a warning to others What is the use of intelligence when one lacks compassion for the life around oneself? And what is the point of beauty, when one's heart isn't one's loveliest feature?
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10th January 2008, 09:17
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I've seen black forest-type trifles.
Usually made with cherries/kirsch and biscotti soaked with some of the juice/alcohol as the first layer. Then a fruit jelly made with a basic jelly-mixture, flavoured with cherries. Then a chocolate custard, topped with whipped double cream and the top decorated with even more cherries/almonds. So sweet, the thought makes my teeth ACHE.
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