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Easy Vegetarian
I'm trying to remember what a zucchini is called in the U.K.... anyone remember?
zucchini quesadillas (recipe is for 2 quesadillas to serve one person) 2 tsps butter 2 tsps water 1 vegetable boullion cube (or 1/2 tsp salt and herbs) 2 small zucchini, sliced 4 tortilla wraps (wheat) 1 chopped tomato 1 cup grated smoked cheddar (about 2 oz) Heat butter and water together in small saucepan. Add the boullion cube and disolve. Add zucchini and saute until just soft. Quesadillas can either be melted in the microwave or in the oven. Place one tortilla on an oven safe plate. Place half the zucchini in a single layer on the tortilla. Sprinkle with half the tomato and half the cheese. Place a second tortilla on top. Repeat for second quesadilla. Heat in microwave for one minute or in a medium oven until cheese melts. |
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Quote:
but for me they can keep them...lol
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They grow prolificly here, too. I've had large piles of vegetables (usually zucchini, summer squash, tomatoes and eggplants [aubergines]) ....left on my doorstep in the dead of night with no indication of who left it.
I need some good bean recipes! ....i am going to teach a friend how to cook and they are trying to slim. I think they've been eating a rather typical American diet... with way too much meat, white flour, and sugar. They usually have Pop-Tarts for breakfast, and a fast food burger for lunch, etc. They think they can lose weight the portion-control way, and they probably can, but it makes me shudder to think how few vegetables and fiber they are getting. Anyway... any ideas? |
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Thank you, Andy.

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